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BLT

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BLT
Votes: 1
Rating: 4
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Cuisine American
Servings
person
Ingredients
Cuisine American
Servings
person
Ingredients
Votes: 1
Rating: 4
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Instructions
  1. Cook bacon to desired crispiness
  2. Spread Light Mayo on Sandwich Thins, add bacon and toppings.
  3. Enjoy with your favorite Freebie beverage!
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Tuna Wraps

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Tuna Wraps
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Rating: 0
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Course Main Dish
Cuisine American
Prep Time 10 minutes
Cook Time 0 minutes
Servings
servings
Course Main Dish
Cuisine American
Prep Time 10 minutes
Cook Time 0 minutes
Servings
servings
Votes: 0
Rating: 0
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Instructions
  1. Drain tuna well then add all of the ingredients except the lettuce. Divide mixture into 2 portions and spoon over 2 tortilla wraps. Add the lettuce and roll the ingredients inside of the wraps tucking one end under so ingredients stay inside.
Recipe Notes

Modifications

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Meatless California Burger

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Meatless California Burger
Votes: 0
Rating: 0
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Course Main Dish
Cuisine Vegetarian
Prep Time 15 minutes
Cook Time 15 minutes
Servings
servings
Course Main Dish
Cuisine Vegetarian
Prep Time 15 minutes
Cook Time 15 minutes
Servings
servings
Votes: 0
Rating: 0
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Instructions
  1. Cook burger as directed on package.
  2. Fill bun with lettuce, burger and remaining ingredients.
Recipe Notes

Modifications
May serve with a FC:

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Beef Taco Salad (30 min. meal)

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Beef Taco Salad (30 min. meal)
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Course Main Dish
Prep Time 5 minutes
Cook Time 15 minutes
Servings
servings
Course Main Dish
Prep Time 5 minutes
Cook Time 15 minutes
Servings
servings
Votes: 0
Rating: 0
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Instructions
  1. Brown meat, drain
  2. Add seasoning according to package directions
  3. Add kidney beans
  4. Simmer mixture for 5 minutes
  5. In a large bowl, mix lettuce, tomato with meat/bean mixture
Recipe Notes

Modifications
Add Fat Free Ranch dressing when serving. Sprinkle with approved tortilla topping Serving Size 1 1/2 -2 Cups or 1 hand

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