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Stuffed Baked Poblanos – Bocca

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Stuffed Baked Poblanos - Bocca
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Prep Time 30 minutes
Cook Time 35 minutes
Passive Time
Servings servings
Category LP NC
Ingredients
Prep Time 30 minutes
Cook Time 35 minutes
Passive Time
Servings servings
Category LP NC
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Add to Meal Plan:
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Add to Shopping List
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There is no Nutrition Label for this recipe yet.
Instructions
  1. Cook and stir onions and garlic in hot oil in large skillet on medium heat 2 min. Stir in next 6 ingredients; cook 10 min., stirring occasionally.
  2. Discard bay leaf.
  3. Stir 3/4 cup cheese into tomato mixture; spoon into chiles.
  4. Place, filled-sides up, in single layer in shallow baking dish sprayed with cooking spray. Sprinkle with remaining cheese.
  5. Bake 15 min. or until chiles are heated through (160 degrees F) and cheese is melted. Sprinkle with cilantro.