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Sweet Potato Casserole

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Course Snack
Cuisine Vegetarian
Category NC
Prep Time 20 minutes
Cook Time 20 minutes
Servings
servings
Instructions
  1. Preheat oven to 425 degrees
  2. Beat eggs in a separate bowl.
  3. Combine the first 6 ingredients.
  4. Add that mixture to the beaten eggs.
  5. Place in casserole dish.
  6. Next, mix all the topping ingredients together and pour on top of squash mixture. Spray topping with butter.
  7. Bake 15 to 20 minutes. Or until golden brown.
Course Snack
Cuisine Vegetarian
Category NC
Prep Time 20 minutes
Cook Time 20 minutes
Servings
servings
Instructions
  1. Preheat oven to 425 degrees
  2. Beat eggs in a separate bowl.
  3. Combine the first 6 ingredients.
  4. Add that mixture to the beaten eggs.
  5. Place in casserole dish.
  6. Next, mix all the topping ingredients together and pour on top of squash mixture. Spray topping with butter.
  7. Bake 15 to 20 minutes. Or until golden brown.
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
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Add to Meal Plan:
This recipe has been added to your Meal Plan
There is no Nutrition Label for this recipe yet.
Recipe Notes

Modifications
May add fat free Redi Whip on snack portion or Walden Farms Marshmallow Dip. With a meal, have it with a LP+FC.

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Cottage Cheese Breakfast

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Category LP
Prep Time 5 minutes
Cook Time 0 minutes
Servings
servings
Ingredients
Instructions
  1. Combine cottage cheese, cinnamon and Splenda,% . Sprinkle nuts on mixture.
Category LP
Prep Time 5 minutes
Cook Time 0 minutes
Servings
servings
Ingredients
Instructions
  1. Combine cottage cheese, cinnamon and Splenda,% . Sprinkle nuts on mixture.
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
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This recipe has been added to your Meal Plan
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Recipe Notes

Modifications
Serve with FC Bread

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, , , , , , , , , ,

Sweet Potato Casserole

This content is for members only
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Add to Shopping List
This recipe is in your Shopping List
Add to Meal Plan:
This recipe has been added to your Meal Plan
There is no Nutrition Label for this recipe yet.
Course Side Dish
Category NC
Prep Time 20 minutes
Cook Time 20 minutes
Servings
servings
Instructions
  1. Preheat oven to 425 degrees
  2. Beat eggs in a separate bowl.
  3. Combine the first 6 ingredients.
  4. Add that mixture to the beaten eggs.
  5. Place in casserole dish.
  6. Next, mix all the topping ingredients together and pour on top of squash mixture. Spray topping with butter.
  7. Bake 15 to 20 minutes. Or until golden brown.
Course Side Dish
Category NC
Prep Time 20 minutes
Cook Time 20 minutes
Servings
servings
Instructions
  1. Preheat oven to 425 degrees
  2. Beat eggs in a separate bowl.
  3. Combine the first 6 ingredients.
  4. Add that mixture to the beaten eggs.
  5. Place in casserole dish.
  6. Next, mix all the topping ingredients together and pour on top of squash mixture. Spray topping with butter.
  7. Bake 15 to 20 minutes. Or until golden brown.
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Add to Shopping List
This recipe is in your Shopping List
Add to Meal Plan:
This recipe has been added to your Meal Plan
There is no Nutrition Label for this recipe yet.
Recipe Notes

Modifications
You may add fat free Redi Whip on snack portion or Walden Farms Marshmallow Dip. With a meal, have it with a LP+FC. :

Share this Recipe