Ginger Stir Fry

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Ginger Stir Fry
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Prep Time 120 minutes
Cook Time 20 minutes
Passive Time
Servings servings
Category LP FC
Ingredients
Prep Time 120 minutes
Cook Time 20 minutes
Passive Time
Servings servings
Category LP FC
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Add to Meal Plan:
This recipe has been added to your Meal Plan
Add to Shopping List
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There is no Nutrition Label for this recipe yet.
Instructions
  1. 1. See "Serving Notes" on how to prepare the Tofu.
  2. 2. Heat skillet and cook tofu and other ingredients
Recipe Notes

Modifications
A water-logged block of tofu won't absorb a marinade or get crispy in a frying pan. To drain it, slice the block and place the slices in a single layer on a paper towel-lined baking sheet. Top tofu with more paper towels and then a heavy object (a cast-iron skillet, cookbooks). Let sit at least one hour, preferably two. (Tip: If you know you want tofu for dinner, let it drain in the fridge during the day.) Once drained, you can marinate the tofu or start cooking it.: