Tapioca Pudding
Ingredients
- 2 cups Water
- 3 tablespoons small pearl tapioca
- 2/3 cup Kroger Carbmaster Vanilla Milk
- 1/8 teaspoon salt
- 1/4 teaspoon vanilla liquid stevia
Instructions
- In a saucepan, bring water to a boil.
- Whisk in tapioca pearls and continue to stir frequently for 17 minutes.
- Reduce heat to a low simmer.
- Whisk in milk, salt and stevia and continue to stir frequently for another 10 minutes. Pour into serving bowls and refrigerate covered until chilled.
- Makes 1 1/4 cups total.
Nutrition
Calories: 100kcalCarbohydrates: 21gProtein: 4gFat: 0.004gSaturated Fat: 0.001gPolyunsaturated Fat: 0.001gMonounsaturated Fat: 0.001gCholesterol: 2mgSodium: 158mgPotassium: 2mgFiber: 0.2gSugar: 2gImpact Carbs: 20.8g
